Jobs in Tennessee 2026 (Now Hiring) - Smart Auto Apply
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Cook
Posted 30+ days ago
Independent Insurance Claims Adjuster in Germantown, Tennessee
Posted 3 weeks ago

Licensed Veterinary Technician
$21 - $33 / hour
Posted 30+ days ago
Full-Time Home Service Technician / Handyman
Posted 30+ days ago
Reformer Pilates Instructor
Posted 30+ days ago
Business Development Representative (Clinton Hwy)
Posted 30+ days ago
Assistant Pre-Sale Studio Manager
$15+ / hour
Posted 30+ days ago
Lead Mover & Driver (Non-CDL)
$20 - $30 / hour
Posted 30+ days ago
Community Director
Posted 30+ days ago
Research & Content Director
Posted 2 weeks ago
Drain Technician/Plumber
$48,000 - $61,000 / year
Posted 30+ days ago
Senior Engineer
Posted 30+ days ago
Client Experience Representative
$17+ / hour
Posted 30+ days ago
Barista
Posted 30+ days ago
Escape Room Game Master / Host Pigeon For
$17+ / hour
Posted 2 weeks ago
Speech Pathologist - FEES Specialist
Posted 30+ days ago
Commercial Roofing Foreman - Nashville
$29 - $40 / hour
Posted 2 weeks ago
Commercial cum Residential Appliance Service Specialist
Posted 30+ days ago
Part Time Barista - Livano Nations
Posted 2 weeks ago
Flexologist StretchLab (Bearden TN)
$20 - $25 / hour
Posted 30+ days ago
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Job Description
We are looking for a dedicated cook to prepare high-quality meals in accordance with food health and safety regulations and company standards.The cook’s responsibilities include following instructions relating to the timely preparation of food orders, organizing workstations, and assisting other cooks as needed. You should also be able to ensure that the refrigerators and storerooms are kept clean and tidy. To be successful as a cook, you should be able to use various cooking techniques and methods to prepare meals that meet our customers’ expectations. Ultimately, a top-notch cook should be able to handle multiple food orders without compromising on quality.Cook Responsibilities: Preparing and assembling ingredients for menu items. Preparing high-quality meals and food items according to company recipes. Storing excess food at the correct temperature in order to avoid spoilage. Ensuring that food portions and food presentation meet company standards. Monitoring supplies and re-ordering stock as needed. Ensuring that cooking utensils are clean before each use. Cleaning and sterilizing food preparation areas. Assisting other cooks to ensure that food orders are completed in a timely manner. Efficiently resolving problems with customers’ orders. Ensuring that food health and safety regulations are followed..Cook Requirements: High school diploma or GED.. Sound knowledge of cooking methods and techniques. Proven experience working as a Cook. The ability to follow recipes. The ability to work in a team. The ability to stand for extended periods of time. Effective communication skills.
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