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Job Description
Rockhampton | Mackay | Bundaberg | Clermont
We're looking for a highly versatile, hands-on Head Chef to step into a Tournant (relief) role supporting venues across Central Queensland.
This is not your typical Head Chef role - this position is suited to someone who thrives on variety, can walk into any kitchen and take control, build teams up, stabilise kitchens, and support venues when they need it most.
If you like change, challenge, and being the person who can walk in and make a difference - this role is for you.
The Role:
As a Tournant Head Chef, you will move between venues across Rockhampton, Mackay, Bundaberg and Clermont, supporting kitchens with:
Covering Head Chef leave
Supporting struggling kitchens
Opening or reopening venues
Training and developing junior teams
Implementing systems and standards
Menu and food cost support
Bringing structure, leadership and stability to kitchens
What's on offer:
Fuel allowance provided
Accommodation provided when working away
Company support and autonomy in the role
Opportunity to work across multiple venues and teams
Strong support from the Area Chef and Operations teams
Competitive salary
What we need from you:
Proven experience as a Head Chef
Highly organised and able to walk into new kitchens and lead immediately
Strong knowledge of food cost, labour and kitchen systems
Excellent leadership and communication skills
Must have a car and be willing to travel
Must be flexible and able to work across different venues and teams
This role suits someone with minimal personal commitments and a flexible lifestyle
This is a unique role and a great opportunity for a strong operator who enjoys variety, problem solving and making an impact across multiple venues.
Apply now
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