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CSC Generation logo

Chef Instructor, Pastry (Sur La Table)

CSC Generation
Cincinnati, OH
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and t...

Posted 30+ days ago

CSC Generation logo

Assistant Store Manager (Sur La Table)

CSC Generation
Woodmere, OH
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and t...

Posted 30+ days ago

CSC Generation logo

Sales Associate (Sur La Table)

CSC Generation
Cincinnati, OH
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and t...

Posted 30+ days ago

CSC Generation logo

Sales Associate (Sur La Table)

CSC Generation
Woodmere, OH
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and t...

Posted 30+ days ago

CSC Generation logo

Chef Instructor, Savory (Sur La Table)

CSC Generation
Columbus, OH
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and t...

Posted 30+ days ago

CSC Generation logo

Resident Chef (Sur La Table)

CSC Generation
Cincinnati, OH
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and t...

Posted 30+ days ago

CSC Generation logo

Resident Chef (Sur La Table)

CSC Generation
Columbus, OH
With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and t...

Posted 30+ days ago

Insomnia Cookies logo

Car Delivery Driver

Insomnia Cookies
Fairborn, OH
As a Car Delivery Driver at our Fairborn OH store located 3800 Colonel Glenn Hwy, Fairborn OH, 45324 you are our “Boots on the ground!”, and the main face that our Insomniacs see o...

Posted 30+ days ago

Insomnia Cookies logo

Cookie Crew

Insomnia Cookies
Strongsville, OH
Insomnia Cookies is one of the fastest growing, late-night, sweet indulgence companies in the country, and at the present time, we are actively interviewing Cookie Crew for our bra...

Posted 30+ days ago

Insomnia Cookies logo

Shift Leader

Insomnia Cookies
Fairborn, OH
About us: Insomnia Cookies was founded in a college dorm room by then-student, Seth Berkowitz. Fast forward 20 years and so... many....cookies... later, our innovative bakery + del...

Posted 30+ days ago

T logo

Point of Contact (PoC) – Community Outreach & Participant Coordinator

TSMG
Columbus, OH
About the Project TSMG is supporting a large-scale Robotics AI data collection project that helps improve artificial intelligence and robotics systems through real-world video reco...

Posted 30+ days ago

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Robot Teleoperator (AI & Robotics)

TSMG
Columbus, OH
About the Role We are seeking Robot Teleoperators to support next-generation robotics and AI programs. In this role, you will remotely operate and supervise robotic systems through...

Posted 30+ days ago

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Robotics AI Data Collection Operator (Robot Trainer)

TSMG
Columbus, OH
About the Role We are looking for Robotics AI Data Collection Operators to support the development of next-generation intelligent robotic systems. In this role, you will interact d...

Posted 30+ days ago

T logo

Driver - Company Car Provided

TSMG
Youngstown, OH
About the Role We are looking for reliable and responsible drivers to join our team. This is a great opportunity for individuals who enjoy driving and want a stable, straightforwar...

Posted 30+ days ago

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Driver in Middletown, OH

TSMG
Middletown, OH
Company description Terry Soot Management Group (TSMG) is a field data collection company founded in 2017 in Europe. We collect data where automation is not possible. We count feat...

Posted 30+ days ago

T logo

Driver in Cincinnati, OH

TSMG
Cincinnati, OH
Company description Terry Soot Management Group (TSMG) is a field data collection company founded in 2017 in Europe. We collect data where automation is not possible. We count feat...

Posted 30+ days ago

T logo

Robotics Operations Technician

TSMG
Columbus, OH
About the Role We are seeking Robotics Operations Technicians to support daily robot deployment, testing, and operational activities across a variety of robotics programs. The succ...

Posted 30+ days ago

T logo

Driver in Cleveland, OH

TSMG
Cleveland, OH
Company description Terry Soot Management Group (TSMG) is a field data collection company founded in 2017 in Europe. We collect data where automation is not possible. We count feat...

Posted 30+ days ago

T logo

Robotics Operations Technician

TSMG
Cincinnati, OH
About the Role We are seeking Robotics Operations Technicians to support daily robot deployment, testing, and operational activities across a variety of robotics programs. The succ...

Posted 30+ days ago

T logo

Driver / Data Collector in Hillsboro, OH

TSMG
Hillsboro, OH
Company description Service Measure (SM) is a field data collection company founded in 2013 in New York. We collect data where automation is not possible. We count features, take p...

Posted 30+ days ago

CSC Generation logo

Chef Instructor, Pastry (Sur La Table)

CSC GenerationCincinnati, OH

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Overview

Schedule
Alternate-schedule
Part-time
Career level
Entry-level
Remote
On-site
Benefits
Career Development

Job Description

With over 58 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table – and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our customers, driving digital growth, or providing vital behind-the-scenes support, we’re all here for the same reason – to roll up our sleeves and create happiness through cooking and sharing good food. 
Position Overview
As a Chef Instructor, Pastry at Sur La Table, you are the in-store expert and advocate for all things baking and pastry arts.  You deliver #bestincenter service, a company-wide standard for excellence in service, by sharing specialized knowledge in pastry techniques, baking fundamentals, and personalized instruction that supports all company initiatives. The Chef Instructor, Pastry plays a key role in inspiring a love for baking while driving sales of bakeware, mixers, and decorating tools through hands-on pastry classes and engaging culinary instruction.
Key Responsibilities
Customer Experience & Brand Representation
·Represent Sur La Table’s brand and culture by creating memorable, educational experiences that inspire repeat visits and customer loyalty. 
·Deliver an exceptional in-store culinary experience focused on pastry and baking classes that reflects Sur La Table’s passion for food, teaching, and high standards, while following the provided recipes and game plans to ensure consistency and quality.
·Communicate technical concepts and advanced pastry skills in a clear, encouraging, and approachable manner.
·Maintains expertise by staying current on products, actively engaging in available training, and independently seeking out additional resources.
Sales & Business Performance
·Drive sales by upholding kitchen standards, encouraging second class sign-ups through strong customer engagement, and promoting retail items used or featured in class.
·Deliver class revenue goals by ensuring high enrollment, positive reviews, and guest return rates.
·Consistently meet or exceed culinary program goals by delivering exceptional classes that drive customer engagement and sales. Performance is measured by key KPIs such as second-class sign-ups, retail culinary product sales, and guest feedback through Google reviews.
Team Engagement & Store Support
·Assist in setting up and breakdown of classes including organizing mise en place, prepping ingredients, and cleaning workstations.
·Clean and sanitize dishes and equipment promptly to ensure smooth kitchen operations.
·Assist with restocking, organizing, and maintaining kitchen supplies and tools to support overall store readiness.
Operations & Compliance
·Ensure compliance with food safety standards, local health codes, and sanitation regulations.
·Properly handle all tools, ingredients, and kitchen equipment to maintain a safe and efficient work environment.
·Maintain accurate inventory levels, minimize shrink, and control supply and culinary expenses.
·May handle liquor, wine, and beer in compliance with state and location alcohol regulations, company policies, including enforcing age restrictions.
·Ensure store safety and cleanliness, addressing any maintenance needs promptly.
·Adhere to applicable wage and hour laws.  Accurately records time worked according to SLT Policy.
·Model and ensure consistent adherence to all Sur La Table policies and standard operating procedures (SOPs).
Physical Requirements
·Ability to communicate verbally and work cooperatively with associates and customers.
·Ability to remain standing for up to 4 hours at a time.
·Ability to move about the store directing class participants while selling to customers and retrieving merchandise from stockroom or sales floor.
·The capability to accurately perceive and differentiate variations in intensity or quality of flavors or odors, or to identify specific tastes or scents using the tongue or nose.
·Ability to grab, reach, push, pull, bend, stoop, kneel and crouch to demonstrate, retrieve and/or replenish merchandise and/or cooking equipment.
·Ability to use hands to seize, hold, grasp, turn, or otherwise to chop, whisk, slice, stir, juice and/or demonstrate other techniques.
·Ability to lift and/or move merchandise weighing up to 50 lbs.
·Ability to ascend/descend ladders to retrieve and/or move merchandise.
·Ability to operate a computer, POS system, keyboards, merchandise scanners and mouse to accomplish work.
·Available to work between 12 and 16 hours per week, with a flexible schedule, including nights, weekends, and holidays. While this is the minimum availability, scheduled hours may differ based on business needs.
·Regular and predictable attendance with the flexibility to adjust class assignments based on demand.
·Ability to work in a variable kitchen environment included but not limited to open flames, hot surfaces, temperature variations, various food allergens both physical and airborne.
Qualifications & Experience
·Must be 21 years of age or older at the time of employment.
·A degree in culinary arts is preferred; however, candidates with extensive culinary experience and demonstrated technical proficiency will be considered in lieu of formal education.
·1-2 years of kitchen operations experience.
·Valid Food Manager Certification.
·Excellent communication, problem-solving, and decision-making abilities.
·Passion for community engagement and providing exceptional customer experiences.
The CSC family of brands provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, provincial, state or local laws.  
We may use artificial intelligence (AI) tools to support parts of the hiring process, such as reviewing applications, analyzing resumes, or assessing responses. These tools assist our recruitment team but do not replace human judgment. Final hiring decisions are ultimately made by humans. If you would like more information about how your data is processed, please contact us.
Washington state applicants only: If you believe that this job posting does not comply with applicable Washington state law, please notify us by sending an email to WACandidates@cscshared.com. 
It is unlawful in Massachusetts to require or administer a lie-detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability. 
The CSC family of brands is committed to providing reasonable accommodations for qualified individuals with disabilities in our job application procedures. If you need assistance or an accommodation due to a disability, please contact hrbenefits@cscshared.com.  

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