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Job Description
Quality Control Lab Technician
Location: Ogden, UTPay: $18.65/hourSchedule: Rotating 3-3-4 | 12-Hour ShiftsHours: 6:00 AM 6:00 PM
Bachelors Degree Required
We are seeking an experienced Quality Control Lab Technician to support quality and food safety in a beverage manufacturing environment.
This position is ideal for a candidate with a strong scientific background, laboratory experience, and food manufacturing/GMP knowledge. The successful candidate will perform microbiological testing, product sampling, environmental monitoring, and quality testing while ensuring compliance with GMP, food safety, and quality standards.
REQUIRED QUALIFICATIONS
Bachelors degree in Microbiology, Food Science, Biology, Chemistry, or a closely related scientific discipline
3+ years of experience in food manufacturing within a GMP environment
Laboratory experience in a food, beverage, or manufacturing setting
Experience with microbiological testing and aseptic sampling
Laboratory management or lead experience preferred
Strong understanding of GMP and food safety practices
Excellent attention to detail and documentation skills
Ability to work independently and manage multiple priorities
Ability to work a rotating 3-3-4 schedule with 12-hour shifts
Responsibilities
Perform microbiological testing and aseptic sampling
Test raw materials, packaging materials, and finished products
Conduct pH and commercial sterility testing
Perform environmental swabbing, air monitoring, and water sampling
Prepare materials and equipment for microbial testing
Accurately document laboratory results and maintain quality records
Assist with quality investigations and corrective actions
Support daily laboratory operations
Follow all GMP, Food Safety, Quality, and Safety procedures
Maintain a clean, organized, and compliant laboratory environment
Physical Requirements
Ability to lift up to 50 lbs.
Ability to stand for extended periods
Ability to work in a manufacturing and laboratory environment
Steel-toed shoes required
Who We're Looking For
We are looking for someone with a strong scientific education and hands-on food manufacturing laboratory experience. If you have a Bachelors degree in Microbiology, Food Science, Biology, Chemistry, or a related field, along with 3+ years of GMP food manufacturing experience, we want to hear from you!#INDSLC
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