Jobs in Illinois 2026 (Now Hiring) - Smart Auto Apply
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Restaurant Manager
Posted 30+ days ago

Urology Physician, Gurnee, IL
Posted 4 weeks ago
Floor Tech
$16 - $17 / hour
Posted 30+ days ago

Retail Experience Supervisor
$20 - $31 / hour
Posted 1 week ago

Vice President, Public Relations (B2b Technology)
Posted 4 weeks ago
CDL Driver - Residential
$25+ / hour
Posted 5 days ago
Server Assistant - Ketel One - United Center
$20+ / hour
Posted 1 week ago
Sr. Infrastructure Security Architect (Cio)
$160,000 - $200,000 / year
Posted 30+ days ago
Community Connections & Safety Services Supervisor
Posted 30+ days ago
Shift Supervisor
$18 - $21 / hour
Posted 30+ days ago
Executive Chef
$80,000 - $90,000 / year
Posted 5 days ago
Floating Floor Installer Laminate And Vinyl Plank
Posted 30+ days ago
Underwriter - Private Equity Credit
$74,000 - $138,000 / year
Posted 4 weeks ago
Avp, Claims Client Services
$152,000 - $242,000 / year
Posted 30+ days ago
Packaging Machine Operator (12Hr Night Shift)
$26+ / hour
Posted 30+ days ago
Transport Driver (Full Time)
$21+ / hour
Posted 1 week ago
Oil Change Assistant Manager - Shop#13 - 1700 Manhattan Boulevard
$15 - $18 / hour
Posted 30+ days ago
Assistant Manager I
$17 - $18 / hour
Posted 4 weeks ago
Stock Associate
$15 - $16 / hour
Posted 1 week ago
Teller Retail Banker II
Posted 2 weeks ago
Restaurant Manager
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Overview
Job Description
You are applying for work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc., Dunkin' Donuts or any of their affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who are solely responsible for their own employees and set their own wage and benefit programs that can vary among franchisees.
Dunkin Donuts Restaurant Manager
As a Restaurant Manager, you are key to our business. You will be responsible to Maintain and manage the restaurant environment by monitoring store presentation, supporting brand consistency and implementing the store strategy and action plan. Additional duties of a Restaurant Manager include; Motivating team to complete the sales process, ensure customer satisfaction, comply with company procedures, and maximize productivity and profitability, hiring, training, and monitoring the development of staff. A Restaurant Manager is required to have 3-5 years experience in food & beverage service, management, hospitality, or retail environment. A qualified candidate must also have a high school diploma or equivalent, reliable transportation and a flexible schedule. This position requires one to lift 30 to 50 pounds and also requires you to use motion that entails pushing, pulling, stretching and continuous bilateral use of fingers and wrists. Apply now to join one of the most exciting brands in America!
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